Brewery Aldersbach

Linking tradition and modernity.

The Aldersbach brewery can look back on a long tradition: Already in 1268 was mentioned for the first time to the monks in a letter arbitration of Count Albert. At that time it was still a small brewery, the beer was produced mainly for private use.

In the sixteenth century, popularly beer grew to enjoy throughout Bavaria; Therefore the monks expanded the brewery and plantations.

In 1900, the brewery was widely modernized; inter alia, the first mechanical along Lower Bavaria cooling was installed. Wheat beer was first produced in 1928.

Today Aldersbach brewery produces 13 different beers. Ongoing improvements in products and modernization of the brewery (for example, the new brewhouse and packaging) Aldersbach makes a successful brewery medium enterprises..